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Biblioteca de Física i Química-CRAI-UB
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http://www.bib.ub.edu/biblioteques/fisica-quimica/
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Safety analysis of foods of animal origin
Process systems engineering.
Presenting Science: A practical guide to giving a good talk
by Cigdem Issever, Ken Peach
Chemistry of the Planets (Faraday Discussions)
by Royal Society of Chemistry
Structure and functional properties of colloidal systems
Theoretical Alchemy: Modeling Matter
by Walter Harrison
Emerging drugs and targets for Alzheimer's disease.
by Thorsten Teutenberg
HPLC: A Practical Guide (Chromatography Monographs)
by T. Hanai
How to write technical reports : understandable structure, good design, convincing presentation
by Lutz Hering, Heike Hering
Faraday Discussions No 143: Soft Nanotechnology
by Royal Society of Chemistry
Faraday Discussions No 142: Cold and Ultracold Molecules
by Royal Society of Chemistry
Encyclopedia of Electrochemical Power Sources
Control Theory and Systems Biology
Intro To Physics Lab Manaul
by Russel T. Clark
Introductory Physics
by JOYCE ET AL
Analytical Modeling in Applied Electromagnetics (Artech House Electromagnetic Analysis Series)
by
Sergei Tretyakov
The origin of chirality in the molecules of life : a revision from awareness to the current theories and perspectives of this unsolved problem
by
Albert Guijarro
Wide Bandgap Semiconductors: Fundamental Properties and Modern Photonic and Electronic Devices
Linker Strategies in Solid-Phase Organic Synthesis
What's Cooking in Chemistry: How Leading Chemists Succeed in the Kitchen
by Hubertus P. Bell, Tim Feuerstein, Carlos E. Güntner, Sören Hölsken, Jan Klaas Lohmann
Click chemistry for biotechnology and materials science
by
Joerg Lahann
Ultrasound in Chemistry: Analytical Applications
Environmental Toxicants: Human Exposures and Their Health Effects
by Morton Lippmann
LABORATORIO VIRTUAL DE QUIMICA GENERAL - CON CD (Spanish Edition)
by WOODFIELD BRIAN F.
Science Images and Popular Images of the Sciences (Routledge Studies in Science, Technology & Society)
Circuits at the Nanoscale: Communications, Imaging, and Sensing
A laboratory course in biomaterials
by
Wujing Xian
Fundamentals of Microelectronics
by
Behzad Razavi
Lewis Acids and Selectivity in Organic Synthesis (New Directions in Organic and Biological Chemistry)
by
Maurice Santelli
Programming in Python 3: A Complete Introduction to the Python Language (Developer's Library)
by
Mark Summerfield
The Nature of Solids
by
Alan Holden
Pulp and Paper Chemistry and Technology: Wood Chemistry and Wood Biotechnology
Historical Encyclopedia of Natural and Mathematical Sciences
by
Ari Ben-Menahem
Computer Technology Encyclopedia
by
Michael Graves
Superconductivity: Theoretical and Experimental Effects
Writing Scientific Research Articles: Strategy and Steps
by
Margaret Cargill
Fundamentals Of Patenting And Licensing For Scientists And Engineers
by
M. Y. Ma
Handbook of Molecular Descriptors
by Roberto Todeschini, Viviana Consonni
Oxford Dictionary for Scientific Writers and Editors
by Elizabeth A. Martin
The Planet Mars: A History of Observation & Discovery
by
William Sheehan
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