Tired of Provence in books, cuisine, and tablecloths? Exhausted from your armchair travels to Paris? Despairing of ever finding a place that speaks to you beyond reason? You are ripe for a journey to Brittany, where author Mark Greenside reluctantly travels, eats of the crêpes, and finds a second life. When Mark Greenside -- a native New Yorker living in California, doubting (not-as-trusting-as Thomas, downwardly...
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