Exploring Top Books of Shelfari

Asian Tapas and Wild Sushi: A Nibblers Delight of Fusion Cooking

Asian Tapas and Wild Sushi: A Nibblers Delight of Fusion Cooking

by Trevor Hooper

ASIAN COOKING JUST GOT A WHOLE LOT WILDER! Take the most tasty, exotic ingredients from East and West, mix in a batch of finger foods and appetizers, and watch as the flavors explode. Drawn from the kitchens of Vancouver's popular Raku restaurant, Asian Tapas and Wild Sushi dishes up some of the most innovative and delicious tidbits around. Dip in and find a cuisine that will intrigue, excite, and satisfy your... (more)

Tapas: The Little Dishes of Spain

by Penelope Casas

More than 300 wonderful tapas recipes (traditional Spanish appetizer dishes). Offers carefully selected menus to make the work easy and to ensure a beautifully balanced array of delicious, unusual and colorful dishes. 8 pages of full color photos.

It's Not About the Tapas: A Spanish Adventure on Two Wheels

It's Not About the Tapas: A Spanish Adventure on Two Wheels

by Polly Evans

Single, stressed, and living amid the hustle and hurry of modern Hong Kong, Polly Evans had a vision: of mountains and orange groves, matadors and promenades–and of a glorious, hassle-free journey across Spain by bicycle. But like any decent dream, Polly’s came with its own reality: of thighs screaming with pain and goats trying to derail her, of strange local delicacies and overzealous suitors. In fact, like any... (more)

Tapas

by Fiona Roberts

Culinaria Spain

Spain - its cuisine is as colorful as the country is large. While to the north the traditions of the wandering herdsmen are still maintained and tracking dogs search out truffles, exotic fruits that entered the country with the Arabs flourish in the south. This Culinaria title whets your appetite to explore Spain with all your senses. It describes an incomparable panorama of cultural and culinary traditions, as... (more)

1080 Recipes

by InÃ©s Ortega, Simone Ortega

1080 RECIPES is the definitive book on traditional and authentic Spanish home cooking, trusted throughout Spain for over thirty years. Written by Spain's best-loved food authorities, it showcases the fastest growing cuisine in popularity, with Spanish restaurants and tapas bars opening in cities all over the world. A bestseller since publication, 1080 RECIPES has sold millions of copies in Spain. It contains 1080... (more)