by Carrie Young
In Prairie Cooks, Carrie Young shares 72 delightful recipes from her family and many fond memories of the Norwegian-American food of her childhood, along with reminiscences of her homesteading parents and their neighbors. The book includes recipes for Harvester's Coffee, Dakota Pound Cake, Sour Cream Doughnuts and Buttermilk Biscuits, all of which Carrie'smother served to the threshers in the harvest seasons....
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