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Description

Mark Kurlansky is one of our most erudite and entertaining food writers: the bestselling author of Salt and Cod , winner of the prestigious James Beard Award for Excellence in Food Writing. Now in this delightful collection he serves up a true smorgasbord of "choice cuts" by the... read more

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First Sentence

FOOD, LIKE SEX, IS A WRITER'S GREAT OPPORTUNITY.
 

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