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Description
An in-depth guide to those health problems in people of all ages and sexes that can be traced to sensitivity to the yeast germ candida albicans.
First Sentence
In his continuing discussion, Dr. Rippon tells about the different types and classifications of the various yeasts, including common brewer's and baker's yeasts, as well as the yeasts found in beer, ale and wine.
Table of Contents
Authors & Contributors
- William G. Crook (Author)
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