From the authors of best-selling Molvania comes another hilarious send-up of the always-culturally sensitive travel guide. Whether you'd prefer to taste the Phaic Tanese dish guoman (a local duck delicacy whereby the bird is plucked, rolled in spices, and slowly roasted over hot coals before being brought to the table and killed), or go brown-water rafting on the mudslides of the heavily... (read more)