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Description

“Shakespeare’s Kitchen not only reveals, sometimes surprisingly, what people were eating in Shakespeare’s time but also provides recipes that today’s cooks can easily re-create with readily available ingredients.” —from the Foreword by Patrick O’Connell Francine Segan introduces contemporary... read more

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Authors & Contributors

  1. Francine Segan (Author)

Popular Tags

  1. cooking
  2. shakespeare 
 

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