The Joy of Vegan Baking: The Compassionate Cooks' Traditional Treats and Sinful Sweets (edit title)

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Liked It Rated 5 stars “the most delicious book I've ever read! All recipes are wonderful!” see full review » see other reviews »

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  • Rated 5 stars

  “the most delicious book I've ever read! All recipes are wonderful!”

  Bhavya G wrote this review Friday, June 27 2008. ( reply | permalink ) Was this review helpful? Yes | No

  
  
  0 of 1 members found this review helpful

  • Rated 4 stars

  “A bit preachy, like a lot of vegan propaganda is, but gives people with milk allergies like me hope that we can still have foods we'll like after our lives get hit with this hellish problem. Just skip the introduction, and be aware that she includes unsubstantiated claims like the nonsensical "cow's milk protein is toxic" in places in the book. Anyone with milk or egg allergies should look at these recipes and make a few. They're pretty easy, and she gives measurements and other adjustments you can make if you don't have the exact size pans the recipes call for.”

  Kassiana wrote this review Monday, June 23 2008. ( reply | permalink ) Was this review helpful? Yes | No

  
  
  • Rated 5 stars

  “This book is amazing. I haven't made one bad dessert from it.”

  lao80 wrote this review Tuesday, April 1 2008. ( reply | permalink ) Was this review helpful? Yes | No