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Description edit
Paperback; staple binding; 33 pages; 1973. A collection of recipes from James Beard (renowned chef), chosen because they fit into more casual entertaining, are fun to make, and are interestingly varied. And most take advantage of the thermostatic surface control on a Corning smoothtop range or... read more
Ridiculously Simplified Synopsis edit
Authors & Contributors edit
- James Beard (Author)
First Edition edit
Original Language: English
Publisher: Add the publisher.
Country: USA
Publication Date: 1973
ISBN: Add the ISBN.
Page Count: Add the page count.
Publisher: Add the publisher.
Country: USA
Publication Date: 1973
ISBN: Add the ISBN.
Page Count: Add the page count.
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