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Description
With Think Like a Chef , Tom Colicchio has created a new kind of cookbook. Rather than list a series of restaurant recipes, he uses simple steps to deconstruct a chef's creative process, making it easily available to any home cook. He starts with techniques: What's roasting, for example, and... read more
First Sentence
mY PARTNER AT GRAMERCY TAVERN, DANNY MEYER, like to say that the best way to get people to try something new is to let them know it is roasted.
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