Books

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Description

The Great book every chocophile has been waiting for, pastry chef David Lebovitz’s guide is a jam-packed snapshot of the global chocolate picture. In this compact volume, he gives a succinct cacao botany lesson, explains the process of chocolate making, runs through chocolate terminology and... read more

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Authors & Contributors

  1. David Lebovitz (Author)

Popular Tags

  1. chocolate
  2. cookbooks
  3. cooking
  4. reference 
 

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