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Description edit
The editors of The Whole Chile Pepper magazine present the definitive book on chile peppers--history, lore, and over 150 tongue-tingling, throat-scorching recipes. Includes a field guide with full-color photos identifying 27 often-confusing varieties of peppers; extensive gardening and... read more
Ridiculously Simplified Synopsis edit
First Sentence edit
WITH all due respect to Dr. Smith, a professor emeritus at the University of California and one of the most distinguished researchers of chile peppers, a practical system for classifying chiles is not only possible, it has been accomplished.
Authors & Contributors edit
- Dave Dewitt (Author)
- Cyd Riley
Classification edit
- Library of Congress: Add the Library of Congress Classification.
- Dewey: 641.6384
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