Bobby Flay's Grilling For Life: 75 Healthier... by Bobby Flay, Sally Jackson,...

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Grilling is the most basic method of cooking there is. It dates back to the time of cavemen -- food plus fire equals good. But when it comes to healthy food from the grill, evolution has been slow, producing lots of nutritionally sound but incredibly bland recipes. Until now. Bobby Flay's... read more

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Original Language: English
Publisher: Scribner
Country: USA
Publication Date: 2005
ISBN: 0743272722
Page Count: 224

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Dewey: 641.5784

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Books › Cooking, Food & Wine › Regional & International › U.S. Regional
Books › Cooking, Food & Wine › Special Diet › Healthy
Books › Cooking, Food & Wine › Outdoor Cooking › Barbecuing & Grilling

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Bobby Flay's Grilling For Life: 75 Healthier Ideas for Big Flavor from the Fire (2005) (edit title/settings)

by Bobby Flay (Author), Sally Jackson, Stephanie Banyas (edit contributors)