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Description

Everyone is always looking for new and interesting recipes for appetizers, and in this book you'll find hundreds of dips, nuts, nibbles, salsas, spreads, soups, dumplings, tarts, wraps, and so much more! From ultra-simple hors d'oeuvres like rosemary olives and marinated cubes of feta cheese... read more

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Authors & Contributors

  1. Meredith Deeds (Author)
  2. Carla Snyder
 

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