Chicken Breasts: 116 New and Classic Recipes... by Diane Rozas

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Tired of preparing chicken breasts in the same old way? Then Diane Rozas's succulent suggestions are for you. From Chicken Breasts Baked with Wild Mushrooms to Spicy Country-Fried Chicken Breasts and chicken enchiladas, the easy-to-follow recipes in Chicken Breasts add flair to the tastiest... read more

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Diane Rozas (Author)

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Original Language: English
Publisher: Three Rivers Pr
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Publication Date: 1985
ISBN: 051755688X
Page Count: 96

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Dewey: 641.665

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Books › Cooking, Food & Wine › Cooking by Ingredient › Meat, Poultry & Seafood › Poultry

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Chicken Breasts: 116 New and Classic Recipes for the Fairest Part of the Fowl (1985) (edit title/settings)

by Diane Rozas (Author) (edit contributors)