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Description

The extremes of American eating—our separate-but-equal urges to stuff and to starve ourselves—are easy to blame on the excesses of modern living. But Frederick Kaufman followed the winding road of the American intestine back to that cold morning when the first famished Pilgrim clambered off... read more

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First Sentence

In the year 2000 an American Cinco de Mayo celebration featured the world's largest taco, fashioned from nine hundred pounds of meat.

Authors & Contributors

  1. Frederick Kaufman (Author)
 

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