Simplicity from a Monastery Kitchen: A Complete... by Victor-Antoine...

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As good for the body as they are for the soul--America's best-known monastery cook captures the essence of culinary and spiritual simplicity in a complete collection of recipes and menus for every meal of the day. In our hectic, mechanized age, Brother Victor-Antoine's recipes have been... read more

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Victor-Antoine D'Avila-Latourrette (Author)

First Edition edit see section history

Original Language: English
Publisher: Broadway Books
Country: USA
Publication Date: 2001
ISBN: 0767906098
Page Count: 240

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Dewey: 641.5636

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Books › Cooking, Food & Wine › Special Occasions › Gourmet
Books › Cooking, Food & Wine › Vegetables & Vegetarian
Books › Cooking, Food & Wine › Regional & International

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Simplicity from a Monastery Kitchen: A Complete Menu Cookbook for All Occasions (2001) (edit title/settings)

by Victor-Antoine D'Avila-Latourrette (Author) (edit contributors)