In IS GOD A VEGETARIAN?, a linguist and New Testament scholar attempts to answer the question being asked with greater and greater frequency: "Are Christians morally obligated to be vegetarians?" Richard Alan Young examines key biblical texts pertaining to dietary customs,... read more
“The most frequent relationship the majority of Christians have with the other animals is with dead animals whom they eat, for breakfast or lunch or dinner.”
“In the Bible, vegetarianism is situated in the beginning and in the fulfillment of time. Young beckons us to situate vegetarianism in the present-time. What we forfeit - comfortable misreadings and traditional tastes - pale before what we gain.”
“In modern parlance we speak of the interconnectedness of all life, suggesting that one cannot really be healthy when the environment is sick.”
Foreword by Carol J. Adams
Preface
Introduction
1. Was Jesus a Vegetarian?
2. Would a Veggie Garfield Be a Happy Cat?
3. Was God the First Tanner?
4. Was Noah's Ark an Early Food Factory?
5. Didn't God Permit Us to Eat Meat?
6. Isn't Passover Lamb the Main Entree?
7. Was Jesus Kosher?
8. Didn't John the Baptist Snack on Locusts?
9. Doesn't God Care about Our Health?
10. Didn't Paul Condemn Vegetarianism as Heresy?
11. Is Christian Vegetarianism Only for Desert Monks?
12. Will There Be Slaughterhouses in Heaven?
13. What Then Shall We Eat?
Epilogue: Going Vegetarian
Further Reading
General Index
Recipe Index
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