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Description edit
Julia Child has given us answers to these and other questions in the ten masterful volumes she has published over the past 40 years. But which book do you go to for which solution? Now, in this little volume, you can find the answers immediately. Information is arranged according to subject... read more
Ridiculously Simplified Synopsis edit
Summary edit
How many minutes should you cook green beans? Is it better to steam them or to boil them?
What are the right proportions for a vinaigrette?
How do you skim off fat?
What is the perfect way to roast a chicken?
Julia Child gave us extensive answers to all these questions–and so... read more (warning: may contain spoilers)
Characters/People edit
- Julia Child: Chef
Classification edit
- Library of Congress: Add the Library of Congress Classification.
- Dewey: 641.5
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