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Description

Lindsey Shere, pastry chef at Chez Panisse since 1971, shares recipes for basic pastries, cookies, cakes, and creams grouped around their dominant ingredient--from apples and berries to dried fruits, chocolate, wine, and spirits. The subtle, surprising results complement seasonal menus. Color... read more

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Authors & Contributors

  1. Alice Waters (Author)
  2. Lindsay Remolif Shere

Popular Tags

  1. cookbooks
  2. food
  3. fresh local food
  4. sensual
  5. victuals 
 

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