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Description edit
For New York Times bestselling author Giada De Laurentiis, pasta has always been one of the great pleasures of the table: it’s healthy and delicious; it can be light and delicate or rich and hearty; it’s readily available and easy to prepare--everything you want in a meal. And nothing... read more
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Setting & Locations edit
Authors & Contributors edit
- Giada De Laurentiis (Author)
First Edition edit
Original Language: English
Publisher: Clarkson Potter
Country: USA
Publication Date: 2007
ISBN: 0307346587
Page Count: 240
Publisher: Clarkson Potter
Country: USA
Publication Date: 2007
ISBN: 0307346587
Page Count: 240
Classification edit
- Library of Congress: Add the Library of Congress Classification.
- Dewey: 641.822
Subjects edit
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