These pages are editable by the community, so please contribute! Click here to learn more about this feature. We’d love to hear your feedback.
It was a time of innocence, nuclear families, traditional values . . . and BAD FOOD. In an era where cooks wanted to put their best foot forward, there was no end to the creative, cost-efficient, and cream-based dishes that disgraced the family dinner table, the cocktail party, or the... read more
List the books that contain additional information about this book.
If you have any suggestions for how we can improve this page or if there are sections that you would like us to add, please let us know.