The New Spanish Table by Anya Von Bremzen - Shelfari

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Description

Amazing things are happening at the new Spanish table. The sweet-hot pequillos of Navarra turn up in a classic potato tortilla (the beloved omelet found in every tapas bar). Purple-veined Cabrales butter melts across a thick grilled T-bone. Honey is drizzled over eggplant "fries." Chocolate... read more

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Anya Von Bremzen (Author)

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