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Cheese Wench
  • Rated 4 stars

This is a great book for both the novice and the advanced wine snob looking for a reference book. Chock full of information this is a textbook staple at culinary schools, and should be on your bookshelf.

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  • Cheese Wench
      • Rated 4 stars

    This is a great book for both the novice and the advanced wine snob looking for a reference book. Chock full of information this is a textbook staple at culinary schools, and should be on your bookshelf.

    Cheese Wench wrote this review Monday, February 9 2009. ( reply | permalink ) Was this review helpful? Yes | No
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    Bronte
      • Rated 5 stars

    I was introduced to this book (and the author) through the PBS series, Wine Food and Friends. Karen MacNeil has brought wine appreciation to the masses and presents it in a format that is easy to understand. MacNeil begins with a tutorial on "mastering wine" and then takes you on a trip around the globe to demystify notable wines in each area. The Wine Bible is also filled with photographs, maps, and bits of information about each region. It feels like a travel guide and a wine guide rolled into one! This is a great gift for any wine lover and an invaluable resource for the beginning enthusiast. You can learn more about Karen MacNeil through her website: http://www.winefoodandfriends.com/host.html Sláinte/Cheers!

    Bronte wrote this review Thursday, September 6 2007. ( reply | permalink ) Was this review helpful? Yes | No
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