Welcome to the beta version of Shelfari’s new Book Detail pages!
These pages are editable by the community, so please contribute! Click here to learn more about this feature. We’d love to hear your feedback.
Description
Whether a pro in the kitchen, or a novice just starting out, cooks will find everything they need to serve delicious meals. Each recipe contains fewer calories, less salt, sugar, and fat--prepared with less time and effort. Includes more than 1,300 delicious recipes for all occasions, hundreds... read more
First Sentence
Getting consistently successful results from a recipe begins with measuring the ingredients correctly.
Table of Contents
Authors & Contributors
- Sandra Granseth (Author)
- Tricia Laning
Popular Tags
See all 50 tagsBooks with Additional Background Information
List the books that contain additional information about this book.
If you have any suggestions for how we can improve this page or if there are sections that you would like us to add, please let us know.
