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Description
Peter Mayle, francophile phenomenon and author of A Year in Provence , brings another delightful (and delicious) account of the good life, this time exploring the gustatory pleasures to be found throughout France. The French celebrate food and drink more than any other people, and Mayle... read more
First Sentence
The early part of my life was spent in the gastronomic wilderness of postwar England, when delicacies of the table were in extremely short supply.
Table of Contents
Authors & Contributors
- Peter Mayle (Author)
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