“Although I enjoyed this book, I don't understand the "Confidential" or "Culinary Underbelly" I really didn't read anything that was so shocking. This was a straightforward book about what it is like working in a kitchen. Kahlila”
“I enjoyed the book. Please forgive me, I think that is why I enjoyed Rattatoulle the animation so much. Chefs are a rare species”
“great book,.. would be nicer if he didn't smack talk vegetarians so much”
“Which Bourdain book would you recommend, if I only read one?”
“I agree this is not for everyone, but I did enjoy the colorful writing style, the peek into the recesses of the restaurant business, and the flash of sensitivity behind the testosterone. I won't forget this one!”
“Here is one chef who can razzle-dazzle you with that simple receipie of just being himself!!-This is as quirky and passionate as the author himself..enjoy with a glass of cheap wine!!”
“Anthony Bourdain's passion for food and cooking is inspiring. More impressive is the man's worth ethic--WOW! I didn't want the book to end. I was happy to find "The Nasty Bits" to keep me from having Bourdain book withdrawal.”
“Great read..... now reading The Nasty Bits...... Then A Cooks Tour!”
“I KNOW HE'S NOT GAY!!! Goofball! Sheesh.”
“Great book. But don't be fooled, Bourdain is not gay, no matter how many times Wendy says he is, and no matter how many times he compares his life to that of a pirate.”