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Description edit
Dedicated viewers of Alton Brown's acclaimed Food Network show Good Eats know of his penchant for using unusual equipment. He has smoked a salmon in a cardboard box, roasted prime rib in a flowerpot, and used a C-clamp as a nutcracker. Brown isn't interested in novelty, he's just... read more
Ridiculously Simplified Synopsis edit
Table of Contents edit
Introduction 6
Chapter 1
Pots and pans 12
Chapter 2
Sharp things 66
Chapter 3
Small things with plugs 102
Chapter 4
Kitchen tools unplugged 156
Chapter 5
Containment and storage 206
Chapter 6
Safety and sanitation 224
Afterword 242
Sources 244
Index 249
Authors & Contributors edit
- Alton Brown (Author)
First Edition edit
Original Language: English
Publisher: Stewart
Country: USA
Publication Date: 2003
ISBN: 1584792965
Page Count: 256
Publisher: Stewart
Country: USA
Publication Date: 2003
ISBN: 1584792965
Page Count: 256
Classification edit
- Library of Congress: Add the Library of Congress Classification.
- Dewey: 683.82
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