“An important book on food, but also a very enjoyable one. Pollan follows 4 types of food chains (industrial, big organic, local and forage) and in the way opens up our entire food industry and the way we choose to eat. Revealing, thought-provoking, and not in the least melodramatic or preachy, this is a book that should be read by anyone who care about what they eat.”
Daniel Roy wrote this review Tuesday, October 21 2008.
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