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Free-lance writer, consultant and lecturer, celebrated food historian, expert on the history of the tomato.


Bibliography

  1. (2011)

    Starving the South

  2. (2006)

    The Turkey: AN AMERICAN STORY (The Food Series)

  3. (2001)

    Popped Culture: A Social History of Popcorn in America

  4. (1997)

    The Saintly Scoundrel

  5. (1994)

    The Tomato in America: Early History, Culture, and Cookery

See complete bibliography (20)

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