Rick Rodgers (edit name/settings)

Bibliography

1. (2003)

   The Carefree Cook

2. (2002)

   Dip It! Great Party Food to Spread, Spoon, and Scoop

3. (2001)

   The Baker's Dozen Cookbook: Become a Better Baker with 135 Foolproof Recipes and Tried-and-True Techniques

4. (2001)

   Barbecues 101: More Than 100 Recipes for Great Grilled, Smoked, and Barbecued Food Plus All the Fixings for Perfect Outdoor Parties

5. (2000)

   Kingsford Complete Grilling Cookbook