by Astrid Joosten,Thérèse Boer
“I received this book as a Christmas present and started reading as soon as I could. Astrid Joosten and Thérèse Boer have an extensive knowledge of wine and they interviewed famous cloggies on the subject of wine. They asked them about their favourite wines, favourite wine and food pairings and of course you read a bit about their personal lives as well.
The book is structured around the favourite wines of the VIPs, in the classical way: it starts with champagne, moves on to white wines, then red wines, then dessert wines. The book also contains information on these wines, on the most commonly used grape varieties and their specific aroma's, classic wine & food pairings and the most important wine countries.
The interviews are all really interesting and well-written and the book itself is quite fresh and good looking, as it contains a good amount of photographs of wine, food and people. You get to know wine basics, but other than that, don't expect to learn a lot - it's not an encyclopedia. However, it is very enjoyable if you are into wine, even if you already know the basics.”